Menu - Main courses from 17:00-21:00
tuesdays, wednesdays, thursdays, friday and saturdays.
Danish minched beef
- 250 grams nordic minched beef from Grambogaard served with green peas, roasted potatoes and home made bearnaise.
More bearnaise: 34,- pr portion.
egg omelette with 3 kinds of danish pork
- Served with salted fried pork, smoked bacon, homemade crackling, tomatoes, cucumber and chives.
Also beets, mustard, ketchup and rye bread and butter.
(Minimum two persons, price is stated pr. person)
Crispy pork (6 pcs) - the danish national dish
- Served with parsley sauce, beets and potatoes
3 pcs. more for 49,-
todays fish - from our local hilbert christiansen
- served with potatoes, parsley sauce, capers, and a lemon.
BRaised veal (from october until march)
- served with potatoes, pickled currants and danish brown sauce
Wiener schnitzel from veal
- Served with peas, roasted potatoes and butter sauce.
Crispy poussin (chicken)
- served with potatoes, cucumber salad, rubarb compote, and brown sauce.
tenderloin pot a la klosterkroen
- Served with pork, bacon, muchsrooms and onions in a homemade sauce with mashed potatoes.
LILLE GRÅBRØDRESTRÆDE 2 - 5000 ODENSE C
[email protected] - +45 128 128