Menu - Open faced Sandwich Served fri- and saturdays from 12:00-15:00 from 01 of october 2019
All served on rye bread unless otherwise is mentioned.
Marinated herring from the Danish island Christiansø
- Served with red onions, capers and eggs.
Eggs and handpeeled shrimp
- Served with mayonnaise and Danish caviar.
Warm fillet of plaice
- Served with handpeeled shrimp, remoulade and lemon.
Homemade chicken salad
- On white toast with fried mushrooms and crispy bacon.
- with red cabbage, cucumber salat and pork rinds.
warm Liver paté
- Served with hand carved blubber, beets and roasted mushrooms
Cheesse on white bread
- served with onion rings, toppings on toasted white bread
3 pieces of your choice
- pick out three and enjoy.
Price is stated per. person and needs to be ordred at once by 1 person.
LILLE GRÅBRØDRESTRÆDE 2 - 5000 ODENSE C
KONTAKT@KLOSTERKROEN.DK - +45 128 128